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1.
Fundamentals of food process engineering

by Toledo, Romeo T.

Edition: 3rd ed.Publisher: New York Springer Science 2007Availability: Items available for loan: Technology Library [Call number: 664.02 TOL] (4).

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2.
Fundamentals of food process engineering

by Toledo, Romeo T.

Edition: 3rd ed.Publisher: New Delhi Springer 2014Availability: Items available for loan: Technology Library [Call number: 664.02 TOL] (4).

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3.
Fundamentals of food process engineering /Romeo T.Toledo, Rakesh K. Sinh and Fanbin Kong

by Toledo, Romeo T | Singh, Rakesh K | Kong, Fanbin.

Edition: 4th ed.Publisher: Switzerland Springer 2008Availability: Items available for loan: Agriculture Library [Call number: 664.02 TOL] (1).

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